Caesar Week at The Banquet

Attention all Caesar lovers! We are celebrating Caesar Week from May 14-21.

We've got a special treat for you - the Dill Caesar! Made with Dill Vodka, Clamato Juice, Pickle Juice, and a White Salt Rim, this cocktail is a game-changer. Add a dash of Tabasco and Worcestershire for a spicy kick, and top it off with a pickled carrot garnish for an extra zing.

Available at The Banquet Calgary locations.

Get it today for $8.99!

Make a reservation now!

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